Dec 19, 2006
On our way back from the Juhu beach yesterday, we stopped by Mishra Pan Bhandar to have a meetha pan. Now, I've had pan at various places. As with food, making pan is a special art and not too many panwallas get it right. But Mishra Pan Bhandar was different.
Our pan was freshly prepared with magic concoctions sprinkled over our pan leaf. Mishraji even folded our pan in a very special way. Once I put the pan in my mouth it just melted.
This is one of the best meetha pan that I've had in a long time. Very highly recommended.