Barbeque Nation
Rated: Good
based on 39 reviews
Plot-4005, 100 Ft Road, HAL 2nd Stage, Indiranagar, Bangalore
32503344, 32504455
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Sep 24, 2007
Kebabs cannot be made by everyone
I grew up in Delhi where Kebab recipes are protected with life - bar-be-que or otherwise and you WILL travel 40 kms 1 way if you have to, if you want to eat a particular kebab. I don't think I am certified to make kebabs and I only learnt it the hard way that prawns cook way quicker than mutton. Overall the food was OK and this place can be given a pass easily. The chicken meat turned into rubber and prawns don't really go well with all the sauces present. The service attitude is very 1970s where a waiter is trying to please you in all the wrong ways and I can't really have a "new-age" conversation in a place with a "new-age" concept. The dal makhani and the small gulab jamuns were great though!
To sum it all up:
Go there for:
- A decent buffet (but might be overpriced)
- Valet parking
Stay away because:
- You are a kebab fanatic and this does not do justice at all
- Your conversation WILL be heard by people sitting 2 tables away because of the way things look cramped in here