Sep 13, 2008
The food was good but booking was not allowed on phone, the logic for which I fail to understand. For people coming to exclusive places and spending more would definitely want to book in advance.
However, some of my friends reached earlier as they were not booking and waited. and waited. and waited.
After about 1.5 hour of waiting (boy my friends had patience, of which I waited for half the time) and seeing people walk in with bookings (how? we asked but no reply) we went in.
The lighting is a bit suspect with some table well lit while others not so.
The food was good (whenever it came). The service was slow. The two stars are for the chef.