Oct 29, 2008
Have been dying for some Parsi food since I landed in Mumbai ... Britannia was #1 in the list but what do you do when you stay at Powai and the restaurant opens only on weekdays, btw 11:30 and 3:30pm ? Go there on a Saturday ofcourse - IF ONLY you are a die hard foodie. I am ...
The first sight and I knew I will love it ... good crowd, mostly foreigners enjoying Chicken Berry Pulav ... and more. I get a seat on the top section. Wall paint falling off, sacks and storage lying everywhere - but nobody seems to mind. The CBP was amazing - worth all the trouble. Ordered Mutton Dhansak - very average. The Patrani Macchi was excellent. Was quite full - wanted to try their Sali Mutton / Keema - will do it next time.
At 750 bucks for the above, not really cheap ! But I am not complaining ...