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Rated: Excellent
Aug 02, 2007
MUMBAI'S BEST MISAL
This place has won the award for best misal. The contest was held by Mumbai Times( a Times of India publication). Their misals are not watery and have a unique gravy like consitency. They have 3 types of misals 1) Original which is being sold from 1932, 2) Batasl ( a batata wada based misal ) and 3 ) Mysore Misal where in the farsan is of the spicy type.
This restaurant has invented the Garlic Dosa and till date is the only place in the world where this dish is available. A fact to be mentioned is that Garlci Dosas should be relished and not eaten . The flavour and taste lingers in the mouth long after the dosa has been eaten.