Oct 11, 2007
Contrary to shakfoo and deapubhi I loved the way they have merged the restaurant space with the extended lobby. It feels more like a part of the art gallery. I think it is very tastefully done.
Overall the food was extremely nice and the best part was the dessert. They started with serving bread with dip and olive oil. It was extremely well baked and the outer crust was slightly crunchy. Very yummy.
We tried a risotto, ravioli and pizza. Pizzas were the extremely thin crust ones. Excellent food!!! Never to miss at this place is tiramisu.