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Halloween Night
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Category: Food & Drink
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Merlin's, Domestic Airport
- 8:00 PM Onwards
- Want to Attend
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Event DetailsMerlins the bar at The Orchid will be celebrating Halloween night (eve of All Saints Day). The bar will wear a festive look and will be decorated in traditional black and orange colors. The Executive Chef Ajay Pathak has prepared a special menu for the Halloween night that comprise of both non vegetarian and vegetarian starters. Some of the non-vegetarian starters on the menu include Fiery Skewrers (Herb Chicken Brochettes), Deadly Chicken Fritters (Chicken Tikka Cabana Style), Prawns Crucified (Garlic Butter Prawns), Ghost's Bite (Lamb Morsels in Tartlets with South Indian Touch), Red Sins (Chatpati Amritsari Machali). The vegetarian starters are Underground Devil's (Peppery Yam Kebabs), Spider's Web (Roast Potatoes with Garlic Yoghurt) Bloody Peanuts (Peanuts Tossed In Chefs Magical Dip), Sweet Chilli Fingers (Crisp Honey Chilli Potatoes), Haunted Cottage (Crispy Fried Cottage Cheese Morsels) etc.
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