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Category:
Restaurants in Mumbai
- 22022444, 22022555
- 18, Hargovindas Building, K Dubhash Marg, Kala Ghoda, Colaba , Mumbai
- Landmark: Opposite Jehangir Art Gallery
Copper Chimney
Timeless craft of Great North Indian Cusine- That is Copper Chimney for you !! operating for more than 4 decades and serving the menu which has been perfected over years! Declared as the undisputed capital of authentic north Indian cuisine by food lovers, Copper Chimney has been Mumbai’s foremost culinary landmark.
The signature dishes include Chelo Kebab, Jinga Nisha,Vegetable Kheema, Benarasi Pulao which has that have been prepared with our trademarked species and mixes.
The signature dishes include Chelo Kebab, Jinga Nisha,Vegetable Kheema, Benarasi Pulao which has that have been prepared with our trademarked species and mixes.
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- Timings:12:00 PM to Midnight
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Food Type:Kashmiri, Mughlai, North Indian, Punjabi, Kebabs
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Price:Expensive [View Menu Card]
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Payment Methods:Visa, Amex, Master, Cash
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Food coupons:Sodexho
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Meal Type:Lunch, Buffet, Dinner
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Features:Business Dining, Large Group Friendly, Late Night Eats
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Ambiance:Celeb Frequented, Fine Dining
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Tags:
Quick Facts
Business Website
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Home delivery -
Serves alcohol
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Bar area
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Air conditioned
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Take Away
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Additional Information
More Details
Copper Chimney Reviews | Copper Chimney Photos | Copper Chimney Menu | Copper Chimney Events | Copper Chimney Maps & Directions-
viditagarwal
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food wont be bad.. rest depends on u 2012-05-17
food is very good..specially the kebabs..
service is also very decent and they try their best to make you comfortable.but the place is bit on the expensive side for people with tight budget like us. We ordered "palak-chicken" and "kadhai chicken" along with veg dish and it was a treat to gorge on them ....
wont say its value for money but if you have loads its definitely worth a try.. -
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shridhar111
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Nice Experience 2012-03-17
Visited this place a couple of weeks back, I went in with the notion of getting a HOLE drilled in my pocket, and true to it's expensive status, it did drill a hole. The food was good, ordered a Mutton boti kebab, Prawns Goan Masala and Steam rice. The kebab was perfectly cooked and would melt in mouth. The prawn curry was also good. The menu is a bit misleading, as it says lamb kebab, but they actually serve goat. which we in India wont mind, but some tourist might. Overall a okay experience, a bit on the costlier side, but then again, that is what you expect from fine dining restaurants. -
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Fudie
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Vegans stay away 2012-02-13
Since the place has already made it's name, they don't feel the need to keep up to its mark. When its comes to service, looked like shortage in staff or disorganised. It been a Sunday, such mess is expected, so service was an average. For the Food, felt like the commi's, chef's were on a vacation n the utility guys were cooking in the kitchen. Really disappointed with the food ordered, if ur vegan, u will understand their special recipe in vegetables ordered( Aloo , Mutter , Big pieces of Onions, a mixture of gravy). Ordered for a veg platter , 2 different vegetable ( Same ingredients as mentioned,... read more -
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Sarosh79
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Nice Ambience with Good Food 2012-01-31
I Had gone during the Kebab festival and I loved the Non Veg Platter. The biryani was also good and the service was also very nice. Its a fine dine restaurant so it is pricey but overall food and ambiance was great. -
