GK is a legend for the alumni of the nearby SIES college. Its ALWAYS overflowing with customers. Skip the sit-in restaurant, the wait is too long and the scent of yummy food cooking all around just tortures you as you wait. The ice-cold paani puri is fantastic. Don't miss the famous A1 samosa here, sloshed liberally in ragda. They do have a sweet corner and a ice-cream corner, but the dessert I'd recommend most is the hot gulab jamun. I wish I lived closer to GK these days!