A lot has already been said about this place, and their food seems to have been consistently good since they've opened. While we are regular patrons of its group restaurant Urban Tadka, this is more spacious with less or no waiting compared to UT.
5 of us walked in for lunch today, and we were happy to see that their 40% off on weekday lunches - food only (MON-THU) held good today despite being a public holiday.
We ordered plenty of tandoori starters - aloo, mushroom, achari paneer which all came in promptly and they were seasoned just right - not OTT on oil or salt.
The main course took way too long to make an appearance - but it turned out good for us to take a small break after binging on the starters washed down by chhaas. After a long long wait the rajma, lahori aloo gobi and hara bhara kofta curry came in, but only with 2 of the 5 rotis ordered. On asking the waiter, he admitted that they were short on staff and the rest of the stuff would come in soon. I quite appreciate this 'no BSing' approach, instead of trying to run away and avoid the questioning looks of customers. Given that all the food was lip smacking we were more than willing to wait for the remaining stuff.
I'll highly recommend the butter garlic naan made from wheat flour along with the rajma rasseywala. There was no faulting any of the food ordered - actually much better than Urban Tadka which tends to go overboard with the salt many a time.
We decided to end the meal with a kheer, which again took too long to come in, so we asked for it to be cancelled. However a plate of rabdi-jalebi and kheer came in a bit after the bill, which the waiter declared to be on the house.
So a wonderful leisurely meal for 5 at 40% off came to 1300 with taxes and tip. I see some complaints about the service by the other reviewers, but honestly we were quite happy with it, especially their honesty which is a rare commodity nowadays.
saffrontrail