good
2008-09-13
was there last night for an early 8pm dinner. the place itself is okay, typical of the Bandra restaurants in a shop. its kitted out to be nice and comfortable though limited.
i love the menu design, very cool. the food itself is okay, the soup the Toscana was a bean based soup fairly boring, over salted.
the main course was goat cheese and spinach risotto which was pretty great. the home made pasta in tomato was good but too safe.
also had the black currant with soda which was good.
no dessert. service was prompt, slowish but not as bad as i was expecting.
damage 1000 for 2 with no drinks. not vfm.