| Locality | Bandra (W) |
|---|---|
| Place Type | Restaurant |
| Food Type | Chinese |
| Timings | 12:00 p.m. to 4:00 p.m. |
| Price |
|
Apr 07, 2008
Bedlam during the weekends and friday nights when one has to wait in long queues down the tiny street but the food is well worth the tedious wait. The ambience is wonderful and everything that I have tried on the menu has been fantastic! The service is efficient and the staff are attentive without being non intrusive (although this is more true during the weekdays rather than weekends). Highly recommended!
Nov 07, 2007
it started off in a chaos. it was a sunday. the traffic outside on the tiny street was absolutely crazy. the attendant at the reservation counter was a little overwhelmed by the crowd of people standing on her head. clearly she couldn't handle things well. so things started off on a bad note.
however, once we got a table for 8, things were pretty cool then on. the service is excellent. they brought out the soup and starters almost like a fast food restaurant which was impressive.
i don't remember exactly the food we ordered. but i must say that the food was pretty good. we all liked it. though they have a smallish vegetarian menu, it's decent enough!
shahsa.blogspot.com
Apr 06, 2007
Try the Chicken Pot Rice...amazing aroma and taste.
Service is also great...(have dined on weekdays only)
Feb 15, 2007
I dont know if its authentic or wat but the food is crazy.Dam awesome food. Sometimes they'll even make some off the menu dishes for you if you ask them.I think their Double Cooked chicken is the best.Also their Thread chicken is good.They have a variety of rice which I havent seen ne place else.Korean rice (wid mixd sea food),Bamboo rice, Pot rice and therz a kind of a rice they have coocked in a leaf.Excellent.Sundays not adviseable.
I dont think there can be any more to a restaurant.
Jan 31, 2007
If you feel like chinese food amongst the shi shi bandra youngsters and socialites, this is the place to go. Chinese food is very authentic and the place oozes class. Service could definitely use some help, but they do not tend to be as overstaffed as most other places. Try the crispy vegetables with pepper and salt as starters and the coriander veg pot noodles for dinner. Both were excellent.