| Locality | Fort |
|---|---|
| Landmark | Opposite Jehangir Art Gallery |
| Place Type | Restaurant, Bar |
| Food Type | South East Asian, Parsi |
| Timings | 12:30 PM to 3:00 PM, 7:30 PM to 11:30 PM |
| Price |
|
first reviewed by Imagine
May 30, 2008
It was my first time at Joss and frankly speaking it was excellent. Both of us couldnt try quite a lot of items but had ordered a Cottage Cheese Charcoal grilled with a special sauce and a Tofu Steak with Rice..
Both the dishes were excellent... With eating food from all round the world i think the quality served at Joss was excellent and i just hope tht they keep the same till my next visit.
Feb 05, 2008
I'm gonna skip the formalities and get straight to the point.. no one has reviewed the sushi and other Japanese inspired dishes at Joss yet.. so here goes..
I ordered a Maki and Nigiri Sushi platter.. now the staff was quite nice and though they had separate platters for both they made it half and half.. 8 total pieces.. supposedly..
I got 6 Maki rolls and 2.. just 2 nigiri.. a Tuna and a Salmon.. the platters cost the same - 650/- so i Expected 4 of each.. though I know Nigiri costs more to make.
and here's what I didnt like at all.. a maki roll will have nori on the outside.. but what i got was an inside out roll.. Rice outside nori inside.. Now.. when you are playing a premium price like that you expect an authentic food..
though let me be honest.. for inside out maki rolls.. they tasted good. not great .. but good.
then came the miso encrusted chicken.. Miso taste was just there.. very mild.. overpowered by a more Chinese Sesame oil and strong chilly hotness.. I didnt order a szechwan chicken with miso hints.. so coming from Joss.. it wasn't good..
The Soba was nice though.. though the mint lemon muddle drink was just lemonade with leaves...
still loking for fairly reasonable sushi dining in this city... guess I'll have to wait...
Oct 26, 2007
Great Food and Service !
The Balinese Curry and the Chocolate Suffle are a must have.
Jun 04, 2007
Joss is a pretty good option for those seeking a Pan-Asian/Chinese meal. The food is good, the service is good too.
The tables are close together and don't allow for a private conversation. The decor is also quite average.
We got the Mushroom and Veggie soup, BBQ Paneer, Pan Fried Noodles, Nasi Goreng, Veggies in Garlic Sauce. All excellent.
Damage close to 1400 for two with non-alc bevvies.
May 29, 2007
This is probably Mumbai's best kept secret - Joss provides home catered Parsi 'Bhonu' (they don't have this in the restaurant that serves South East Asian cuisine) that more than compares to the wedding variety served in a Parsi Baug - in fact I'd say it's better!
We ordered the Patra ni Macchi (fish wrapped in a leaf) and Sali Margi (chicken) and we were in 'Bawa heaven'! The portions for both the fish and chicken were huge, evidenced by the fact that no one could manage a second helping of either dish. I would classify this as a 'World's Best' eating experience...!!
the cost doesn't break the bank either - Rs. 350 for a plate of chicken and Rs. 400 for a plate of fish. Each plate has two pieces of meat.
Try this option when you want to entertain your guests at home with something different!!
Call +91 (22) 6654.7700 or 6631.4430 and ask for Deepa.