Listed as...
Nearby Places
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- Road-side stall
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- Bar
Rated: Excellent
based on 2 reviews
San Qi Newly Opened
Four Seasons Hotel, 114, Dr. E. Moses Road, Worli, Mumbai
24818000
| Locality | Worli |
|---|---|
| Place Type | Restaurant, Lounge |
| Food Type | Chinese, Indian, Japanese |
| Timings | 11:30 AM to 3:30 PM, 7:00 PM to Midnight |
| Price |
 Very Expensive
|
- Additional Information
-
Air conditioned
Credit cards accepted
- Write a Review
-
first reviewed by ChunksP
- User Reviews (2)
Aug 20, 2008
Forget a table, sit at the sushi bar
Went to San Qi on Friday night to satisfy a craving for sushi. I had heard mixed reviews but wanted to try it out for myself. We ended up sitting at the sushi bar, the best decision we could have made.
Chef Kato talked to us about what we liked and created a custom sashimi/sushi platter for us, and then answered all the questions we had about setting up the restaurant and about getting sushi in Bombay. His rolls were fantastic, first cucumber/avocado then a custom crunchy spicy tuna with kappa. He seemed completely willing to put whatever we wanted together and offered suggestions when we said strange combinations. He even shared a new creation of his, on the house, flash fried ostrich sushi with citrus. Fantasic.
The order of edemame was large and tasty.
Throughout the meal the service was excellent, attentive but not annoying. We were obviously there past closing but they didn't attempt to kick us out and let us take our time chating and drinking.
The Rs damage was more Tetsuma than Wasabi, just over 4000 for 2 ppl, not including the wine. Ate the sashimi/sushi platter, 2 orders of maki, miso soup and edamame. Its not cheap but it was less than I expected for the four seasons.
All in all I recommend the sushi bar San Qi. The food is authentic and fresh. I am a sushi purist and recommend you focus on the traditional items (and not the baba ganoush sushi??) but they have enough variety on the sushi menu to please even the picky vegetarian.
I'll definitely be back.
Rated: Good
Jun 05, 2008
The "three energies"...
San Qi, as written in the description, means three energies. This represents the three cuisines this new swanky wine bar and restaurant serve: Indian, Chinese, Japanese. Open tandoors and wok-tossed stuff is served downstairs while they fire up a Japanese robata grill up on the floor above.
The place apparently has been designed by the same folks that designed China House and Thai Pavilion, so unfortunately, this place has almost the exact same feel - nothing too unique (wine bottles on the walls, woody, Asian feel).
Although the skinnied-down menu is probably built for the power lunchers and deal-makers, the food here is great, with more inventive ingredients (salmon tikka, enoki mushroom momos, etc.). Service was warm, friendly, what you would expect at a five star.
Definitely a go-to place for all foodies, but warning: meals not available on lay-away!