The first Manglorean cuisine restaurant in Mumbai that serves home-style food. The restaurant has a full service bar having international brands of beer and wine. There is also a banquet hall for arranging any parties or get-togethers. The banquet hall can accomodate 50-60 people.
In the wake of the recent judgement passed by the Supreme Court of India, regarding the restaurants serving alcohol within 500 metres of the highway, we'd suggest that you call the restaurants to ensure whether they serve alcohol before you visit. Thank you.
Due to the roll out of GST from 1st July 2017, prices as listed in the menu at restaurants may be subject to change. We request you to check with the restaurant for any change before dining out or ordering in.
This place is known for its awesome fresh seafood.. The crabs are very good but with cost you a bomb.. The tiger prawns also are prepared really well..I love fish so everytime i try something new.. I love the chicken gassi and the bombay duck fry..Lobsters are also prepared really well but again very very expensive. A nice place in juhu which is always crowded ..A must try for seafood lovers !!
My mother in law likes to indulge in seafood now and then,rest of the time she is a veggie by my side.so she decided to check this out one nice afternoon. Loved the seafood platter and couldn't stop singing praises of the tandoori prawns. I get freaked out looking at seafood somehow,but I could see happiness on everyone else's face around me so I have to admit it must be good and is pretty famous too.